Oatmeal Cake Recipe
This moist oatmeal cake is simple to make with quick-cooking oats, raisins, brown sugar, and cinnamon for a delicious old-fashioned treat.
Ingredients
- 1.25 cups boiling water
- 1 cup quick cooking oats
- 0.5 cup butter
- 0.75 cup packed brown sugar
- 0.75 cup white sugar
- 2 eggs
- 1 teaspoon vanilla extract
- 1 teaspoon baking soda
- 0.5 teaspoon salt
- 1 teaspoon ground cinnamon
- 1.5 cups all-purpose flour
- 0.5 cup raisins
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