Crockpot Buffalo Chicken Dip Recipe
This crockpot Buffalo chicken dip recipe is so easy to make with a few extra ingredients that make it better than all the rest, the perfect party dip!
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Cooking tools:
- Slow cooker
- Skillet
- Stove
- Chef's knife
- Cutting board
- Grater
- Measuring cup
- Measuring spoon
- Spoon
- Microwave
- Airtight container
Ingredients
- 1 pound cooked chicken (chopped or shredded)
- 8 ounces cream cheese
- 4 ounces shredded cheddar cheese
- 1 cup blue cheese dressing
- 3/4 cup Buffalo sauce
- 1 roasted jalapeno pepper (chopped (or pan cooked!))
- 1 tablespoon Cajun seasoning blend (or use taco seasonings)
- 1 teaspoon garlic powder
- Salt
- pepper
- Crumbled blue cheese, chopped green onion, spicy chili flakes, tortilla chips or celery sticks
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