Chocolate truffles – Food & Home Magazine
Ingredients - 230g 70%-cocoa chocolate - 200ml heavy whipping cream - 30ml (2 tbsp) unsalted butter - 30ml (2 tbsp) liqueur of your choice (optional, such as
Ingredients
- 230g 70%-cocoa chocolate
- 200ml heavy whipping cream
- 30ml (2 tbsp) unsalted butter
- 30ml (2 tbsp) liqueur of your choice (optional, such as Cognac, brandy, Grand Marnier, kirsch, rum, bourbon or Kahlua)
- 200g (2 cups) cocoa powder
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