Salmon and Bacon Kale Salad Recipe
This filling paleo kale salad makes great use of leftovers like salmon or crumbled bacon.
Ingredients
- 1 bunch(es) kale chopped
- 3 / 4 pound(s) salmon fillet(s), skinless
- 4 slice(s) bacon cooked and crumbled
- 1 / 2 medium onion(s), red thinly sliced
- 1 / 2 cup(s) almonds sliced
- 1 / 4 cup(s) olive oil
- 2 tablespoon(s) lemon juice
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