Fruit salad | Reader's Digest Australia

Fruit salad | Reader's Digest Australia

www.readersdigest.com.au

A can of fruit can be transformed into a special–tasting fruit salad with the minimum of effort. Here, lychees are enhanced with stem ginger and the zest and juice of fresh lime for an Asian...

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Ingredients

  • 1 can lychees in syrup, about 425 g
  • 3 pieces glacé ginger, cut into fine strips, plus 2 tablespoons syrup from the jar
  • grated zest and juice of 1 lime
  • 2 oranges
  • 200 g black grapes, halved and seeded
  • 1 red apple, cored and chopped
  • fine shreds of lime zest to serve

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