Farfalle with provolone | Pasta De Cecco Malta Recipes
Italian recipes: recipes for sauces and pasta | Farfalle with provolone | De Cecco Malta.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.dececco.com.
Cooking tools:
- Wooden spoon
- Saucepan
- Pan
- Colander
- Grater
- Stove
- Chef's knife
- Cutting board
- Serving bowl
- Plate
Ingredients
- 350 g0SXE093
- 2 dl milk
- 200 g fresh provolone
- salt
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