One-Bowl Banana Bread

Name: One-Bowl Banana Bread
Total time: 75 min
Ingredients: 1 2/3 cups all-purpose flour (use wheat/gluten-free, if needed) (or use 1 cup whole wheat flour and 2/3 cup all purpose); 1 tsp. baking soda; 1/2 tsp. ground cinnamon; 1/2 tsp. salt; 1 cup sugar; 2 eggs; 1/3 cup canola or vegetable oil; 3 bananas (very ripe, mashed with a fork or potato masher); 1/4 cup plain low fat Greek yogurt (or use any variety); 1 tsp. pure vanilla extract; 1/2 cup semi-sweet chocolate chips or walnuts (optional)

www.thescramble.com

A classic banana bread, moist, sweet, and delicious - and that fact that it is all prepared in just one bowl makes it even more …

View full recipe on www.thescramble.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.thescramble.com.

Share this recipe:

Cooking tools:

Loaf pan
Oven
Mixing bowl
Stand mixer
Food processor
Potato masher
Fork
Measuring cup
Measuring spoon
Spoon
Toothpick

Ingredients

1 2/3 cups all-purpose flour (use wheat/gluten-free, if needed) (or use 1 cup whole wheat flour and 2/3 cup all purpose)
1 tsp. baking soda
1/2 tsp. ground cinnamon
1/2 tsp. salt
1 cup sugar
2 eggs
1/3 cup canola or vegetable oil
3 bananas (very ripe, mashed with a fork or potato masher)
1/4 cup plain low fat Greek yogurt (or use any variety)
1 tsp. pure vanilla extract
1/2 cup semi-sweet chocolate chips or walnuts (optional)