Roasted Tomatillo and Apple Quesadilla - Mission Foodservice
Ingredients - 12 each 10" Heat Pressed Flour Tortilla (10420) - 6 cup Apple And Tomatillo Filling - 3 cup Pork Carnitas, prepared, hot - 1 1/2 cup Corn Kernels
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at missionfoodservice.com.
Ingredients
- 12 each 10" Heat Pressed Flour Tortilla
- 6 cups Apple And Tomatillo Filling
- 3 cups Pork Carnitas, prepared, hot
- 1 1/2 cup Corn Kernels
- 4 Tbsp. Honey
- 3/4 cup Green Onion, sliced
- 1 1/2 lb. Chihuahua Cheese, sliced
- As needed Unsalted Butter
- 3/4 cup Mexican Créma
- 3 cups Charred Green Apple And Tomatillo Salsa
- 3/4 cup Fresh Cilantro, chopped
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