4-Ingredient Gingerbread Cookie Ice Cream - Tuscan® Dairy Farms
4-Ingredient Gingerbread Cookie Ice Cream Prep Time 3 hr 10 min Cook Time 0 min Serves 6 Ingredients - 1 pint (2 cups) Tuscan Heavy Whipping Cream - 1 (14-oz.)
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tuscandairy.com.
Ingredients
- 1 pint (2 cups) Tuscan Heavy Whipping Cream
- 1 (14-oz.) sweetened condensed milk
- 2 teaspoons vanilla
- ½ cup coarsely crushed crisp gingerbread or ginger snap cookies
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