Red deer and chanterelle pie - Lapin Liha

Ingredients

• 3 dl whole wheat flour
• 125 g butter
• 1/2 dl grated Emmental cheese
• 1 egg
• 1 tbsp cold water
• 1/2 tsp salt
• 150 g Lapin Liha’s cold smoked red deer crumble
• 2 dl fresh chanterelles
• approx. 3 dl chopped leeks
• 2 eggs
• 2 1/2 dl cream
• 2 dl grated Emmental cheese
• black pepper
• 1 dl grated Emmental cheese
• watercress, arugula, or other greens