Corn, Cucumber, and Pasta Salad (Made Two Ways) Recipe - Recipezazz.com

Name: Corn, Cucumber, and Pasta Salad (Made Two Ways) Recipe - Recipezazz.com
Ingredients: 1 cup dry ditalini pasta; 1/2 English cucumber (or seedless cucumber, lightly seeded peeled and diced, 1 1/2 cups); 3/4 to 1 cup frozen corn, thawed; 1 large celery rib, small diced; 3 scallions, diced (white and green parts); 1/2 cup feta cheese, crumbled (optional or goat); 1 tablespoon mint, chopped; 1 tablespoon basil, chopped; 1 tablespoon parsley, chopped; *Dressing #1*; 1 1/2 to 2 tablespoons Miracle Whip Salad Dressing (mayonnaise can be used, but, you may want to add a little sugar); 1 to 1 1/2 tablespoons sour cream; 1 teaspoon fresh lemon juice; kosher salt to taste; black pepper to taste; *Dressing #2*; 2 to 3 tablespoons oil (olive oil); 1 large lemon, zested and juiced (you need 2-3 tablespoons of juice); fresh ground pepper to taste (I like a blend of peppercorns)

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This is something I grew up with; and, always a favorite. Now, I have updated it a bit, using fresh herbs, adding Goat or Feta cheese - but, it is still

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Ingredients

1 cup dry ditalini pasta
1/2 English cucumber (or seedless cucumber, lightly seeded peeled and diced, 1 1/2 cups)
3/4 to 1 cup frozen corn, thawed
1 large celery rib, small diced
3 scallions, diced (white and green parts)
1/2 cup feta cheese, crumbled (optional or goat)
1 tablespoon mint, chopped
1 tablespoon basil, chopped
1 tablespoon parsley, chopped
*Dressing #1*
1 1/2 to 2 tablespoons Miracle Whip Salad Dressing (mayonnaise can be used, but, you may want to add a little sugar)
1 to 1 1/2 tablespoons sour cream
1 teaspoon fresh lemon juice
kosher salt to taste
black pepper to taste
*Dressing #2*
2 to 3 tablespoons oil (olive oil)
1 large lemon, zested and juiced (you need 2-3 tablespoons of juice)
fresh ground pepper to taste (I like a blend of peppercorns)