Brown Butter Waffles With Whipped Maple Butter
Keywords
- butter
- waffles
- whipped
- maple
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Cooking tools:
- Waffle iron
- Sifter
- Pastry brush
- Kitchen scale
- Saucepan
- Skillet
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Wooden spoon
- Stove
- Refrigerator
Ingredients
- 200g unsalted butter, chopped
- 1¾ cups (260g) plain (all-purpose) flour, sifted
- 1½ teaspoons baking powder, sifted
- ½ cup (110g) caster (superfine) sugar
- 2 eggs, lightly beaten
- 1½ cups (375ml) buttermilk
- maple syrup, to serve
- 150g unsalted butter, chopped
- ⅓ cup (80ml) maple syrup
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