Fried pork ribs Recipe | Food From Portugal
Want to make a simple and tasty recipe? Make this delicious fried pork ribs recipe flavored with delicious spices and lemon juice!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodfromportugal.com.
Ingredients
- 800 grams (1 3/4 pounds) pork spare ribs cut into pieces
- Rosemary (to taste)
- 50 ml (1/4 cup) olive oil
- Pepper (to taste)
- Nutmeg (to taste)
- Coriander (to taste)
- Juice of half lemon
- 2 tablespoons red pepper sauce
- 100 ml (1/2 cup) white wine
- 1 lemon
- 6 cloves of garlic
- Salt (to taste)
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