Hibiscus Tonic Concoction - Edible Santa Barbara and Wine Country

Hibiscus Tonic Concoction - Edible Santa Barbara and Wine Country

ediblesantabarbara.com

A tangy Hibiscus Tonic Concoction with balsamic vinegar, lime, and elderflower tonic. Enjoy it smoky with mezcal or as a zero-proof cocktail.

View Original

Share this recipe:

Ingredients

  • 1 tablespoon Global Gardens Barbielicious Sweet Hibiscus Golden Balsamic Vinegar
  • 2 teaspoons lime juice
  • 1 teaspoon agave syrup
  • 2 ounces Fever-Tree Elderflower Tonic Water
  • ⅔ ounce mezcal (optional)

More Like This