Hibiscus Tonic Concoction - Edible Santa Barbara and Wine Country
A tangy Hibiscus Tonic Concoction with balsamic vinegar, lime, and elderflower tonic. Enjoy it smoky with mezcal or as a zero-proof cocktail.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ediblesantabarbara.com.
Ingredients
- 1 tablespoon Global Gardens Barbielicious Sweet Hibiscus Golden Balsamic Vinegar
- 2 teaspoons lime juice
- 1 teaspoon agave syrup
- 2 ounces Fever-Tree Elderflower Tonic Water
- ⅔ ounce mezcal (optional)
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