Soft & Chewy Oatmeal Raisin Cookies - Cindys Recipes

Ingredients

• 1 C unsalted butter (226g, 2 sticks, room temp)
• 1 C packed light or dark brown sugar (200g)
• 1/4 C granulated sugar (50g)
• 2 large eggs (Room temperature)
• 1 Tbsp pure vanilla extract
• 1 Tbsp molasses
• 1 1/2 C all-purpose flour (190g, spoon & leveled)
• 1 tsp baking soda
• 2 tsp ground cinnamon
• 1/2 tsp salt
• 3 C old-fashioned whole rolled oats* (240g)
• 1 C raisins (140g)
• 1/2 C chopped toasted walnuts (64g, optional)
• 3/4 tsp Ground cloves