Spicy Fish Sandwich Recipe | Gorton's Seafood

Ingredients

• Gorton’s® Beer Battered Fillets
• Brioche Buns
• Dill Pickles
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• For the Spicy Slaw:
• 1/3 cup apple cider vinegar
• 1/3 cup olive oil
• 2 tbsp honey
• 1 tbsp spicy brown mustard
• 1 tsp celery salt
• 1 tsp dry mustard
• 1 tsp red pepper flakes
• Salt
• Pepper
• 1/2 of a green cabbage, chopped
• 1/2 of a purple cabbage, chopped
• 2 carrots chopped
• 1/2 of a red onion, sliced thinly
• 1 jalapeno, diced
• 1/4 cup green onion, chopped
• 1/4 cup cilantro, chopped
• For Garlic Aioli Spread:
• 1 cup mayonnaise
• 1 tbsp hot sauce
• 3 tbsp garlic
• 2 tbsp lemon juice