Ukrainian Split Pea Soup - World's Greatest Pulse Dishes, Salads, Soups & Stews Recipe

Ukrainian Split Pea Soup - World's Greatest Pulse Dishes, Salads, Soups & Stews Recipe

www.pulses.org

This is a hearty soup perfect for those brisk autumn and winter days. You can spice it up/flavor it with your favorite spice or make it with smoked meat or with a meat-broth base.

View full recipe on www.pulses.org

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.pulses.org.

Share this recipe:

Cooking tools:

  • Pot
  • Stove
  • Peeler
  • Cutting board
  • Chef's knife
  • Skillet
  • Grater
  • Wooden spoon

Ingredients

  • 1 1/2 cups yellow split peas
  • 1 medium onion (diced)
  • 2 medium potatoes (diced)
  • 1 large carrot (shredded)
  • 1 tbsp vegetable oil
  • 3 tsp salt (to taste)
  • 1 bay leaf (whole)
  • fresh greens for garnish

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This