Glazed Fruit Cups Recipe | Land O’Lakes

Name: Glazed Fruit Cups Recipe | Land O’Lakes
Total time: 105 min
Ingredients: Pastry Cups; 2 cups all-purpose flour; 1/4 teaspoon salt; 2/3 cup cold Land O Lakes® Butter cut into chunks; 4 to 5 tablespoons cold water; 1 teaspoon freshly grated orange zest; Filling; 1/4 cup sugar; 2 teaspoons cornstarch; 1/2 cup orange juice; 2 tablespoons Land O Lakes® Butter; 1 1/2 cups cut-up fresh fruit (bananas, grapes, raspberries, strawberries, peaches, etc.); Red raspberry preserves, melted, if desired

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Serve orange-glazed fruits in pretty pastry cups.

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Ingredients

Pastry Cups
2 cups all-purpose flour
1/4 teaspoon salt
2/3 cup cold Land O Lakes® Butter cut into chunks
4 to 5 tablespoons cold water
1 teaspoon freshly grated orange zest
Filling
1/4 cup sugar
2 teaspoons cornstarch
1/2 cup orange juice
2 tablespoons Land O Lakes® Butter
1 1/2 cups cut-up fresh fruit (bananas, grapes, raspberries, strawberries, peaches, etc.)
Red raspberry preserves, melted, if desired