Easy Key Lime Pie with Graham Cracker Crumb Crust · Faith Middleton's Food Schmooze
One glance told us this key lime pie was going to be something; one bite and we knew she had a winner —tart yet creamy, a beautiful play against the absurdly easy and buttery graham cracker crust.
Ingredients
- 1¼ cups graham cracker crumbs ((about 9 crackers) )
- 2 tablespoons sugar
- 5 tablespoons butter (melted)
- 1 14 ounce can sweetened condensed milk
- 4 eggs (large)
- 1/2 cup key lime juice
- 1/2 cup sour cream
- 1/2 teaspoon vanilla extract
- pinch salt
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