Apple and Onion Sausage Roll
Crispy buttery puff pastry filled with Cumberland sausage meat, onions, garlic, apple and a touch of mustard. For me sausage rolls are a must for picnics and kids love them as well as the adults.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.touts.co.uk.
Cooking tools:
- Oven
- Baking sheet
- Chef's knife
- Cutting board
- Mixing bowl
- Pastry brush
Ingredients
- 1 x Pack of Jon Thorner's Cumberland Sausages
- 1 x Ready Rolled Puff Pastry
- 1 x Medium Onion
- 1 x Garlic Clove (crushed)
- 1 x Apple (grated)
- 1 tsp x Mustard (any French/English or Wholegrain)
- 1 x Egg
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