Strawberry Basil Cupcakes - Cupcake Fanatic

Ingredients

• 1 cup basil sugar (see recipe below)
• 1 3/4 cups cake flour, not self-rising
• 1 1/2 teaspoons baking powder
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• 1/4 cup unsalted butter, room temperature
• 2 large eggs, room temperature
• 1/3 cup greek yogurt
• 1/4 cup canola oil or vegetable oil
• 1/2 teaspoon vanilla extract
• 2/3 cup pureed fresh strawberries
• 1/4 cup whole milk
• 1 cup unsalted butter, room temperature
• 2 cups basil powdered sugar (see recipe below)
• 2 cups powdered sugar