Homemade Pretzel Rolls | Vegan Recipe - Zucker&Jagdwurst

Homemade Pretzel Rolls | Vegan Recipe - Zucker&Jagdwurst

www.zuckerjagdwurst.com

Why bake plain pretzel rolls when you can have these delicious pretzel buns filled with artichokes, vegan sausage and vegan mozzarella.

Keywords

  • stuffed pretzel rolls
  • vegan pretzel
  • recipe
  • simple
  • homemade
  • with vegan cheese filling
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Ingredients

  • 1/2 cube yeast
  • 1 tsp sugar
  • 1 tbsp melted, vegan butter
  • 225 ml (0.9 cup) warm water
  • 450 g (3.75 cups) flour
  • 2 tsp fine salt
  • 1 l (4 cups) water
  • 50 g (0.25 cup) baking soda
  • 5 tbsp granular salt
  • 75 g (0.5 cup) soaked cashews
  • 200 g (7 oz) vegan mozzarella
  • 2 green onions (cut in rings)
  • 3 artichoke hearts (cut)
  • 2 vegan sausages
  • 60 ml (0.25 cup) water
  • 1 tsp lemon juice
  • 1 tbsp nutritional yeast
  • paprika powder
  • salt&pepper

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