Apple Cake with Cream Cheese Cream | Recipes | Arla® Pro

Name: Apple Cake with Cream Cheese Cream | Recipes | Arla® Pro
Ingredients: Whisk sugar and butter until light and fluffy; Add the eggs one at a time, beating well between each egg; Lightly toast the walnuts in a pan and chop them into smaller pieces; Grate the apples and mix them with walnuts and a bit of flour; Sift the remaining ingredients and gently fold everything together; Whisk softened butter until fluffy, then add lemon juice and cream cheese and whisk until there are no lumps; Add powdered sugar and whisk the mixture well until it becomes light and fluffy; Salted Butter 250g; Arla® Pro Cream Cheese 25% 1,5kg

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Indulge in an apple cake layered with cream cheese cream and garnished with dehydrated apple slices. Perfect for special occasions!

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Ingredients

Whisk sugar and butter until light and fluffy
Add the eggs one at a time, beating well between each egg
Lightly toast the walnuts in a pan and chop them into smaller pieces
Grate the apples and mix them with walnuts and a bit of flour
Sift the remaining ingredients and gently fold everything together
Whisk softened butter until fluffy, then add lemon juice and cream cheese and whisk until there are no lumps
Add powdered sugar and whisk the mixture well until it becomes light and fluffy
Salted Butter 250g
Arla® Pro Cream Cheese 25% 1,5kg