Bick’s® | Extreme Garlic Burgers with Onion Garlic Aioli
1: Preheat barbeque grill to high. Cut the stem end off the garlic heads and place each root side down in centre of two 8” x 10” (20cm x 25cm) pieces of foil.
Ingredients
- 2 whole heads garlic
- 10ml Canola or Vegetable Oil, divided
- Salt to taste
- 4 cloves garlic, minced
- 30ml Canola or Vegetable Oil
- 700g extra lean ground sirloin
- 5ml steak spice
- Salt and pepper to taste
- Canola or Vegetable Oil for grilling
- 6 Hamburger Buns
- Onion Garlic Aioli (recipe follows)
- 4 Bick’s® Sandwich Savers® 50% Less Salt Tangy Dill Pickles
- 125ml Bick’s Mild Banana Pepper Chunks
- 4 slices red onion
More Like This
Grilled Garlic and Onion Burgers • Tasty Recipes from Doug's Market
dougsmarketgrocery.com
Onion and Garlic Burgers - Ruler Foods
rulerfoods.com
Grilled Garlic and Onion Burgers • Tasty Recipes from Ukura's Big Dollar
ukurasbigdollar.com
Grilled Garlic and Onion Burgers • Tasty Recipes from Center Market
centermarket-borrego.com
Grilled Garlic and Onion Burgers • Tasty Recipes from Pequot Lakes Supervalu
pequotlakessupervalu.com
Grilled Garlic and Onion Burgers • Tasty Recipes from Woodie's Supermarket
woodiessupermarket.com
Garlic and Onion Burgers - PantryLink Recipes
pantrylink.app
Grilled Garlic and Onion Burgers • Tasty Recipes from Crook's
crookscostplus.com