Easy Savory Stir Fry Seasoning: My Best Kitchen-Tested Tips!

Ingredients

• 2 tablespoons soy sauce (30 ml)
• 1 tablespoon rice vinegar (15 ml)
• 1 tablespoon cornstarch (8 g)
• 1 tablespoon brown sugar (15 g)
• 1 teaspoon garlic powder (5 g)
• 1 teaspoon ground ginger (2 g)
• 1 teaspoon crushed red pepper flakes (optional, to taste)
• 1 teaspoon sesame oil (5 ml)
• 1/2 teaspoon black pepper (2 g)
• 1/2 teaspoon salt (2 g)