Creamy Mac and Cheese Recipe | Samsung Food App
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Cooking tools:
- Pot
- Colander
- Dutch oven
- Whisk
- Wooden spoon
- Measuring cup
- Measuring spoon
- Stove
- Oven
- Baking dish
- Spoon
- Kitchen towel
- Aluminum foil
- Fine-mesh sieve
Ingredients
- 1 pound dried pasta like elbow macaroni, shells or penne
- 5 tablespoons unsalted butter
- 5 tablespoons all-purpose flour
- 5 cups 2% milk, warmed
- 1 pound white cheddar cheese, shredded
- 4 ounces cream cheese, optional
- 1/2 teaspoon fine sea salt, plus more to taste
- 1/2 teaspoon fresh ground black pepper
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