Cheesy Peanut Puff Pastry Straws
Don’t feel guilty about the simplicity of these hors d’oeuvres– they’re sure to be a big hit and get devoured in a flash. It’s important to finely chop the peanuts so they adhere to the...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at peanutbureau.ca.
Ingredients
- , 2 cups (500 mL) ,old cheddar cheese, grated
- , ½ cup (125 mL) ,salted peanuts, finely chopped
- , ½ tsp (2 mL) ,cayenne pepper
- , 1 ,package of frozen puff pastry (14 oz/397 g)
- , 1 ,egg, slightly beaten
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