Blueberry Oat Bread | UNL Food | Nebraska

Blueberry Oat Bread | UNL Food | Nebraska

food.unl.edu

Enjoy 16 servings of healthy Blueberry Oat Bread using whole wheat and low-fat ingredients for a budget-friendly treat. Perfect for breakfast or snacks!

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Ingredients

  • 2 eggs
  • ⅔ cup brown sugar, packed
  • ¾ cup low-fat milk
  • ½ cup vegetable oil
  • ½ cup whole wheat flour
  • 1 ¾ all-purpose flour
  • 1 cup quick-cooking oats
  • 1 tablespoon baking powder
  • 1 teaspoon ground cinnamon
  • ¼ teaspoon salt
  • 1 cup fresh or frozen blueberries

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