Caramelized Apple and Ham Croque Monsieur | Club House for Chefs

Ingredients

• Gruyere Béchamel | Serves 6
• 5 tbsps (75 milliliters) Butter
• 1/4 cup (60 milliliters) Flour
• 1 1/2 cups (375 milliliters) Milk, cold
• 1/2 cup (125 milliliters) Gruyere Cheese, grated
• 1/4 cup (60 milliliters) Parmesan Cheese, grated
• 1/8 tsp (1/2 milliliter) Salt
• 1/8 tsp (1/2 milliliter) Club House ® Nutmeg, Ground
• Apple Filling | Serves 6
• 1 tbsp (15 milliliters) Butter
• 2 Granny Smith Apples, peeled, thinly sliced
• 1 tbsp (15 milliliters) Sugar
• 1/2 tsp (2 milliliters) Club House ® Cinnamon, Ground
• Croque Monsieur | Serves 6
• 12 slices Bread
• 12 oz (340 grams) Sliced Ham
• 1 cup (250 milliliters) Gruyere Cheese, grated