Cook - Cashew Cream
Discover creamy cashew cream with versatile flavors like ginger-sriracha, rosemary-miso, and cilantro-lime. Perfect for dips or sauces!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cook.veganonthemap.com.
Ingredients
- 150g [1 cup] raw cashews, soaked in cool water for 8 hours (or in boiling water for 1 hour)
- ½ - ¾ cup water
- 2 cloves garlic, roughly chopped
- ½ tsp salt
- 2 tbsp nutritional yeast
- 2 tbsp lemon juice
- Pepper
- ½ tsp onion powder (optional)
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