Simple Summer Corn Salad | Vegan Recipes | Veganuary
Sweet corn and a mix of veggies smothered in cilantro, onion, garlic, lemon and lime is all you need to make this simple corn salad.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at veganuary.com.
Ingredients
- 4 corn on the cob, kernels cut off (or 2 tins sweetcorn, drained)
- 150g cherry tomatoes, halved
- 16g fresh coriander leaves, chopped
- 1/2 large cucumber, cubed
- 1/2 bell pepper, diced
- 1/2 medium shallot, finely minced
- Juice of 1 lemon
- Juice of 1 lime
- 4 garlic cloves (minced)
- 1/2 medium serrano or jalapeño pepper, minced
- 1/4 tsp salt
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