Homemade Lemon Curd
Homemade Lemon Curd: Fresh lemons, creamy butter, and sweet sugar blended to perfection. Perfect for adding a tangy twist to your desserts! πβ¨
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dgratis.info.
Cooking tools:
- Hand mixer
- Kitchen scale
- Grater
- Saucepan
- Whisk
- Stove
- Mixing bowl
- Measuring cup
- Plastic wrap
- Refrigerator
Ingredients
- 3 medium lemons
- ΒΌ cup (Β½ stick / 57 g) unsalted butter, room temperature
- 1 cup (200 g) granulated sugar
- 2 large eggs, room temperature
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