Organic Black Garlic & Mushroom Dip | Recipes with Black Garlic | ObisOne

Name: Organic Black Garlic & Mushroom Dip | Recipes with Black Garlic | ObisOne
Ingredients: 1 large onion, sliced thin; 2 Tbsp. black garlic ghee or butter; 25 oz. mushrooms (we use wild foraged, but common varieties are more than fine); 2 oz. peeled organic black garlic cloves, or two small heads organic black garlic bulb, peeled; 1/2 Tbsp. brandy, bourbon or marsala, depending on your taste; 1 tsp. balsamic vinegar; 1/2 tsp. Meracha® seasoning; 1 cup. plain whole milk yogurt, we like Stonyfield organic

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Need some inspiration on how to use our delicious organic black garlic and our products? Check out our recipes for new and interesting ideas!

Keywords

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Ingredients

1 large onion, sliced thin
2 Tbsp. black garlic ghee or butter
25 oz. mushrooms (we use wild foraged, but common varieties are more than fine)
2 oz. peeled organic black garlic cloves, or two small heads organic black garlic bulb, peeled
1/2 Tbsp. brandy, bourbon or marsala, depending on your taste
1 tsp. balsamic vinegar
1/2 tsp. Meracha® seasoning
1 cup. plain whole milk yogurt, we like Stonyfield organic