Easy Herb-Glazed Sautéed Potatoes: My Go
Craving the best sautéed potatoes? Try my simple herb-glazed version! Juicy and flavorful, it's perfect for weeknights or holidays. Get my tips inside!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at hertaste.net.
Ingredients
- 2 pounds (900g) baby potatoes, halved
- 3 tablespoons (45ml) olive oil
- 4 cloves garlic, minced
- 1 teaspoon (5g) salt
- ½ teaspoon (2g) black pepper
- 1 teaspoon (5g) smoked paprika
- 2 tablespoons (30g) fresh parsley, chopped
- 1 tablespoon (15g) fresh thyme leaves
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