Chocolate mousse cake
Explore the rich, ethically sourced chocolate mousse cake from NOMU, supporting Rainforest Alliance certified cocoa and local charities. Perfect for creative kitchens everywhere!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at nomu.co.za.
Ingredients
- 23cm chocolate sponge cake, store-bought or homemade (see Tips)
- 225g caster sugar
- 5 eggs, separated
- 7 egg yolks
- 1½ tbsp NOMU Cocoa
- 300ml whipping cream
- 150g unsalted butter, diced
- 375g NOMU Decadent Hot Chocolate pieces or NOMU Organic Dark Baking Chocolate
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