Vegan Bannock — vegan eating
This Classic Vegan Bannock recipe captures the essence of traditional Indigenous bannock bread, reimagined with a vegan twist to accommodate modern dietary
Ingredients
- 2 cups all-purpose flour
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1/4 cup coconut oil
- 3/4 cup water
- Extra flour for kneading
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