Lemongrass Chicken Curry - Prescribe Nutrition

Ingredients

• 2 tsp coconut oil
• 2 tsp red curry paste
• 2 stalks lemongrass (outer leaves removed and chopped)
• 1 inch ginger (peeled and grated)
• 8 organic chicken thighs (boneless, skinless, halved)
• 1 can full-fat coconut milk
• 2 limes (juiced and zested)
• 1 mango (peeled and cut into small chunks)
• 3 cups spinach
• 1 cup fresh cilantro leaves (lightly chopped)
• ¼ cup fresh mint
• ¼ cup fresh basil
• 2 cups brown rice (or wild rice)