Achari Seekh Kebab Paratha Roll Recipe | Snacks & Appetizer Recipes | National Made Easy
This easy appetizer recipe takes the kebab paratha game to a new level. Beef kebabs are wrapped in paratha with pickles, cilantro & spices. Treat yourself to Na
Ingredients
- Whole wheat flour: 500g
- Vegetable oil: 50ml
- Salt: ½ tsp
- National Crushed Pickles: 200g
- Water: as needed
- Beef – Boneless cubes: 500g
- National Tikka Masala: 2 tbsp
- Gram flour: 1 tbsp
- Garlic – fresh minced: 1 tsp
- Ginger – fresh minced: 1 tsp
- Cilantro – rough chop: 2 tbsp
- Vegetable oil: as needed for shallow frying
- Red onions – chopped: 90g
- Tomatoes – chopped: 100g
- Yoghurt: 150g
- Green chilli – fresh minced: 6g
- Salt: as needed
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