Slow-Cooker Cinnamon Roll Pudding Recipe: How to Make It
This slow cooker cinnamon roll bread pudding, infused with warm vanilla, is a delightful twist on a classic dessert. Perfect for cozy mornings, holiday brunches, or any time you're craving a touch of...
Ingredients
- 8 cups cubed day-old unfrosted cinnamon rolls
- 4 large eggs
- 2 cups whole milk
- 1/4 cup sugar
- 1/4 cup butter, melted
- 1/2 teaspoon vanilla extract
- 1/4 teaspoon ground nutmeg
- 1 cup raisins
- Vanilla ice cream, optional
More Like This
Cinnamon Roll Pudding | Mama's Cooking
mamascooking.com
Cinnamon Roll Bread Pudding Recipe | Bite
biteoffox.com
Cinnamon Roll Bread Pudding - Crystal Sugar
crystalsugarbrand.com
Cinnamon Roll Bread Pudding with Fruit (35 Min) | EasyCook
easycook.com
Slow Cooker Cinnamon Rolls | Savory
savoryonline.com
Slow-Cooker Cinnamon-Raisin Bread Pudding Recipe - BettyCrocker.com
bettycrocker.com
Vanilla Pudding Cinnamon Rolls Recipe | Say Mmm
saymmm.com
Cinnamon Roll Bread Pudding – Recipes for Club + Resort Chef
recipes.clubandresortchef.com