Avocado breakfast bowl | Slimming World

Ingredients

• 2 back bacon rashers, visible fat removed
• Low-calorie cooking spray
• 200g of your favourite mushrooms, halved or chopped
• 100g baby spinach
• 8 cherry tomatoes
• 100g lean ham, visible fat removed, diced or chopped
• 2 eggs*
• ½ avocado, sliced
• 1 tbsp chopped fresh chives
• *Pregnant women, the elderly, babies and toddlers are advised to choose eggs showing the British Lion stamp if eating raw or partially cooked eggs.