Mom’s Chicken Paprika
“Whose recipe is this? No, no, no. Much more paprika! Heap it on!” And so the Adventure to recreate a favorite childhood supper began.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at globaltableadventure.com.
Ingredients
- 4 lb whole chicken (, cut into pieces - OR -)
- 2 lbs chicken legs (AND)
- chicken thighs
- 2 Tbsp vegetable oil ((or as needed))
- 1 onion (, chopped)
- 1 cup chicken broth
- 2 Tbsp paprika ((half-sharp))
- salt
- 1 1/2 cups sour cream
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