50% Whole Wheat Potato Bread Recipe - Recipezazz.com

Ingredients

• *FOR STARTER*
• 1 1/4 cup whole wheat flour (180g)
• 1 cup water (228g potato water or tap water)
• 1/8 teaspoon instant yeast (1.5g)
• *FOR DOUGH*
• 1 1/2 cup whole wheat flour (222g)
• 3 1/8 cup all purpose flour (398g unbleached)
• 1 1/3 cup water (303g potato water or tap water)
• 3/4 cup mashed potato (175g)
• 1/3 cup granulated sugar (75g)
• 5 teaspoons olive oil (24g or 1 2/3 tablespoons)
• 3 1/2 teaspoons instant yeast (10g)
• 2 teaspoons salt (table salt, 14g)