Chocaroon Cake Recipe

Name: Chocaroon Cake Recipe
Ingredients: 2 egg whites; 1 pinch salt; 1/3 cup white sugar; 2 tablespoons all-purpose flour; 1 3/4 cups flaked coconut; 1 (18.25 ounce) package chocolate cake mix; 1 (3.9 ounce) package instant chocolate pudding mix; 2 eggs; 2 egg yolks; 1 1/4 cups water; 1/3 cup vegetable oil

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Love Macaroon Cookies? You'll love this recipe for chocolate cake with macaroon in the center! Melted chocolate can be drizzled on top, or sprinkle top with confectioners' sugar.

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