Vegan Sausage Dogs with Peppers and Onions | Cook Smarts

Ingredients

• 1 lb Watermelon, cubes or wedges
• 1 Onions, large, sliced
• 2 Bell peppers, any color, sliced
• 1 Tbsp Oil, cooking
• 4 links Vegan sausage, any type
• 4 Buns (any hot dog buns or hoagie rolls)
• 1/3 cup Peppers, jarred pepperoncini (opt), sliced
• for serving Condiments of choice (such as mayonnaise or mustard)
• 4 oz Potato chips, for serving (sub any type of chips)
• 1/3 cup Mayonnaise
• 2 Tbsp Yogurt, plain or Greek
• 2 Tbsp Vinegar, apple cider
• 2 tsp Honey
• 2 tsp Mustard, Dijon
• 2 stalks Green onions, chopped; green and white parts combined
• 12 oz Broccoli slaw mix (sub coleslaw mix)
• 1/3 cup Pepitas / pumpkin seeds (sub sunflower seeds)