Eggnog (Aged) | cocktaildudes

Eggnog (Aged) | cocktaildudes

cocktaildudes.com

Aged Eggnog Cocktail: Let it age for a year using bourbon, cognac, and rum for a rich, flavorful treat. Perfect for special occasions or holiday gatherings.

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Ingredients

  • Egg Nog Base:
  • 1 dozen Eggs
  • 1½ cups + 2 tbsp Granulated Sugar
  • 12 oz (1½ cups) Bourbon
  • 4 oz (½ cup) Cognac
  • 2¾ oz (1/3 cup) Aged Rum
  • 1 pinch Salt
  • To Serve:
  • 2¾ oz Egg Nog Base
  • 1¼ oz Whole Milk
  • ¼ oz Heavy Cream
  • Shake the eggnog base, whole milk, and heavy cream with ice in a Cocktail Shaker. Strain into an Old Fashioned Glass. Top with grated nutmeg.

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