Grilled Marinated Shrimp | Bush Cooking
A tasty appetizer or finger food, grilled marinated shrimp are super fast to cook up. A simple horseradish marinade complements the delicate shrimp.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bushcooking.com.
Ingredients
- 1/2 lemon (juiced)
- 1 teaspoon prepared horseradish
- 1 teaspoon honey
- 1 teaspoon Dijon mustard
- 1 teaspoon Worcestershire sauce
- hot pepper sauce (to taste)
- 2 tablespoons chopped cilantro ((coriander))
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon garlic rub
- 1 pound shrimp (peeled, deveined, tails on)
- oil (for the grill)
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