Sticky Sesame Ginger Chicken | Foodtalk
I don't like frying foods at home. It's a mess, it's smelly, and also I feel guilty about eating fried food! But when I go out to a restaurant or order carry ou…
Ingredients
- 2/3 c low sodium soy
- 1/3 c pomegranate juice
- 1/4 c honey
- 2 T balsamic vinegar
- 2 T apple cider vinegar
- 1 T pomegranate molasses
- 1 T creamy peanut butter
- 2 garlic cloves, minced (I like 2 Dorot cubes)
- 1" fresh ginger, minced (I like 4 Dorot cubes)
- Red pepper flake (1/4-1 t depending on heat you like)
- Any vegetables you like! I suggest colored peppers, red or white onion, bok choy, shredded carrots, pea pods, snap peas or edamame
- 1.5 lbs chicken, cut into bite sized cubes
- 1 egg
- 1/2 c corn starch + fresh ground pepper
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