Carne Guisada | Just A Pinch Recipes

Ingredients

• 3 pound(s) chuck roast, cut into 1 and 1/4 inch cubes
• 3 medium potatoes, diced
• 1 medium onion, chopped
• 3 clove(s) garlic, crushed
• 2 medium red bell peppers, cut into strips
• 1/4 cup(s) all purpose flour
• 1/4 cup(s) chili powder
• 1 teaspoon(s) cumin powder
• 1 teaspoon(s) salt
• 3 cup(s) beef broth