Classic Canadian Nanaimo Bars – Cooking Aboard with Jill
These bars are called a “triple threat” because each layer is good on its own, but the three layers of graham cracker mixture, vanilla buttercream and chocolate ganache hit the ball right out of...
Ingredients
- ½ cup (Or 8 tablespoons) Butter
- ¼ cup Granulated Sugar
- ⅓ cup Cocoa powder
- 1 Large egg
- 1 ¾ cups Graham Cracker Crumbs
- ½ cup Peacans (Can subtitute walnuts or almonds)
- 1 cup Unsweetened Coconut
- ¼ cup Butter
- 4 tbsp Heavy Whipping Cream
- 2 tbsp Dry Instant Vanilla Pudding Mix
- 2 cups Powdered Sugar
- 5 oz Semi-sweet chocolate chips
- 2 tbsp Butter
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